OUR TEAMMEET THE SBC
DREAM-TEAM

Our team is the lifeblood of Springfield Brewing Company. Meet the exceptional team members that bring it all together.

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Brian Allen

DIRECTOR OF BREWERY/DISTILLERY OPERATIONS

Brian leads our brewing and distilling teams and has over two decades of experience. He has worked and learned from a variety of talented and passionate people. Brian is a Siebel graduate and has been a judge at GABF and World Beer Cup for twenty years.

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Kyle Johnson

RESTAURANT OPERATIONS CONTROLLER
DIRECTOR OF FACILITIES

Kyle is the SBC’s behind-the-scenes powerhouse. He runs our management company and oversees all onsite grounds projects. He handles all the property upkeep, coordinates all the mechanical logistics etc.

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Cat Wellever

ART DIRECTOR, BRAND MANAGER, GRAPHIC DESIGNER

Cat is our creative force at SBC’s campus and is responsible for making us look good in the brewpub, on the shelves, and beyond!

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Bruce Johnson

HEAD BREWER

Bruce, or known around SBC as Brewce, has been with our team for nearly a decade. He knows the brewhouse like the back of his hand and always keeps the beer flowing.

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Brad Culbertson

QUALITY MANAGER/R&D BREWER

Brad makes sure every SBC beer you drink is world-class quality. His extensive background and experience in brewing science and control systems create the freshest and tastiest beers.

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John Lundman

CELLAR MAN/PACKAGING

John knows the ins and outs of our canning line and makes sure every can of SBC beer tastes as fresh as it does from the taps.

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Michael Parbury

GENERAL MANAGER - BREWCO

Michael is a rockstar and has loads of restaurant and culinary experience. He has a passion and wealth of knowledge of all things in the delicious world of food and beverage!

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Michael Robinson

EXECUTIVE CHEF

If you have been loving all the tasty new food from our kitchen, you need to give a huge kudos to our Executive Chef, Michael Robinson. He has been crafting new and exciting flavors and we are thankful to have him on our team.

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Christian Diggs

SOUS CHEF

Christian has been an integral part of the BrewCo Kitchen team. He works closely with our managers to find creative ways of honing the team’s culinary passions to make our award-winning pubfare.

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Clint McConnell

SALES MANAGER

Clint makes sure your beer is fresh and always available at your favorite retailer. He is the external face of SBC beers and we are grateful for his contributions.

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Scott Wellever

EVENTS MANAGER

Scott has been in the SBC family for almost 20 years. Having mastered nearly every position at SBC, Scott is the leader in making sure you have the best BrewCo experience.

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Alex Harrison

BAR MANAGER

Alex keeps the creativity behind our bar flowing with this ever changing and extremely tasty cocktails.

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Amber Mueller

DIGITAL MARKETING MANAGER

Amber is our savvy digital marketing manager, cranking out the freshest content on our all social media channels and keeping you up to date with all the happenings on our campus.

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Brandon Moore

PRODUCTION COORDINATOR, DISTILLER, PROJECT MANAGER

Brandon comes to the Ty Iechyd Da Distillery with a wealth of industry experience and knowledge. He has worked as a distiller for 11 years, and has been a part of producing ADI award winning whiskeys, bourbons, and rums.

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Andrew "SKIPPY" Steiger

TY IECHYD DA HEAD DISTILLER

Skippy helps craft unique small batch spirits from our distillery, Ty Iechyd Da. He carefully hand fills every TID spirit bottle. Next time to grab a bottle from your home bar or enjoy one of our signature cocktails on our campus, make sure to raise your glass to Skippy.

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Mike Evans

GENERAL MANAGER - THE CELLAR

Got talent? Mike is your guy! He is the booking manager of our newest venue, SBC’s The Cellar. Psst… he is also a stellar musician himself!

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Brandon Farabee

HEAD CHEF - THE CELLAR

Chef Brando is kicking out some of most creative and crave worthy fare that you have ever experienced at a live music venue. Try his signature dish, The Chicken Brando, next time you visit.

WANT TO JOIN
OUR TEAM?

We’re always looking for great folks to join the Springfield Brewing Company Family. When employment opportunities open up, we post them to our Jobs Page.
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