BANQUET MENU &
AVAILABLE SPACES

AVAILABLE SPACES

Entertain and wow your guests with delicious food from our banquet menu and award-winning beers!

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BEER HALL

ENCLOSED PRIVATE ROOM

  • Capacity: 80 people seated
  • Farmwood tables and high-top seating
  • LCD projector screen
  • Audio system
  • Food minimums apply
  • $100+tax rental fee required for booking
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LANDING

INDOOR BALCONY OVERLOOKING 1ST FLOOR

  • Capacity: 60 people seated
  • Low-top table seating
  • Semi-private area
  • Food minimums apply
  • $75+tax rental fee required for booking
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PILSNER ROOM

ENCLOSED ROOM WITH GLASS WALLS

  • Capacity: 15 people seated
  • Order food off restaurant menu
  • Flat-screen TV
  • $50+tax rental fee required for booking
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2ND FLOOR BUYOUT

EXCLUSIVE USE OF BREWCO UPSTAIRS

  • Capacity: 150 people seated, 200 reception
  • Private (includes Bar Front, Pilsner Room, and Landing. Beer Hall and Patio NOT INCLUDED)
  • $2,000+tax+gratuity food minimum
  • $500+tax rental fee required for booking
  • Subject to availability

BANQUET MENU

  • APPETIZER BUFFET TRAYS
  • BUFFET MEALS
  • DESSERTS
Spinach & Artichoke Dip
$30/$50
A blend of parmesan, white cheddar, and cream cheese mixed with fresh spinach and artichoke hearts served with tortilla chips. A house favorite!
Serves 5 guests – $30
Serves 10 guests – $50
Buffalo Chicken Dip
$30/$50
A blend of chicken, cheddar, and cream cheese mixed with buffalo sauce, served with warm pita bread.
Serves 5 guests – $30
Serves 10 guests – $50
Roasted Red Pepper Hummus
$25/$45
House-made hummus served with warm pita bread
Serves 5 guests – $25
Serves 10 guests – $45
Queso ‘N Salsa Dip
$30/$50
Tortilla chips served with spicy queso dip and house-made salsa
Serves 5 guests – $30
Serves 10 guests – $50
Wings
$55
Available in boneless or traditional bone-in. Tossed in your choice of: BUFFALO, JAMAICAN JERK, or BBQ. Served with dipping sauces, celery and carrot sticks on the side.
40 Traditional Bone-In – $55
40 Boneless – $55
Brewer’s Board
$65
Three cheese display with sliced sausage served with beer mustard for dipping.
Serves 10 guests
Vegetable Tray
$45
An assortment of fresh vegetables served with buttermilk dipping sauce.
Serves 10 guests
Fresh Fruit Tray
$50
An assortment of fresh seasonal fruit.
Serves 10 guests
Deli Sandwiches
$4/each
Ham and turkey, with swiss cheese, lettuce, tomato, mayo, and mustard on the side.
Mini Burgers
$4/each
3 oz. ground beef patty, gouda cheese, pickles, ketchup, and mustard on the side
BBQ Pulled Pork
$4/each
House-smoked pork topped with spicy coleslaw.
Grilled Chicken Breast
$4/each
3 oz. chicken breast, lettuce, tomato, and mayo on the side.
Mexi Cali Taco Buffet
$13/person
Roasted chicken & ground beef served with tortillas, refried beans, Spanish rice, sautéed bell peppers & onions, shredded lettuce, sour cream, and shredded cheddar.
Add Pulled Pork: $2/Person
Roasted Chicken Buffet
$15/person
6 oz. home roasted chicken, served with mashed potatoes, country style green beans (with bacon and onions), and herb velouté sauce.
*Healthier Option
Brunch Buffet
$15/person
Meat or Veggie casserole, house-made biscuits & gravy, home fries, fresh fruit, and assorted breakfast pastries. Includes coffee.
BrewCo BBQ Buffet
$17/person
Smoked pulled pork and House Smoked Pastrami Brisket, house-made Paul’s Pale Ale barbecue sauce, garlic bread, and homemade pickles. Choice of TWO sides: sweet & sour slaw / house smoked beans / mac & cheese / fries.

$17/Person | With 3 Sides: $18/Person
Surf and Turf
$20/person
BrewCo bistro filet Medallions with grilled shrimp, mixed herb compound butter, sautéed chef’s veg and herb roasted potatoes
All beef: 2 3oz. medallions (no surf) for $22
Extra 3oz. medallions for $5

*NEW* Upgrade to plated meal options for an additional $2!
Plate meals are not individually customizable.



A portion size equals 6 oz. of protein and 6 oz. of sides
Ask our Event Manager about Vegetarian/Vegan Entree Options.

Assorted Cheesecake Tidbits
$4/person
Trifle Cups
$4/person
Brownie Tray
$40/30pcs
sub vegan brownies for same price
Assorted Cookies
$2.50/each

*Mandatory 20% gratuity and sales tax applied to food and beverage.

MORE DETAILS

BEVERAGE OPTIONS

Pair your banquet food with our Award-Winning Beers

HOSTED

+ Host up to a certain number of hours +
+ Host drink tickets +
+ Hosted drinks are charged based on consumption +

CASH BAR

Guests are welcomed to open their own tabs to pay for beverages

AVERAGE BEVERAGE COSTS:

+ Soft Drinks: $2.50 each (unlimited refills)
+ Craft Brew: $6 – $9 each (up to $25/pitcher)
+ House Spirits: $6+
+ Hand-Crafted Cocktails: $6 – $12 each
+ Wine: $7.50/glass ($28/bottle)

BOOK YOUR NEXT BANQUET WITH US TODAY!

SUBMIT YOUR BANQUET DETAILS ON OUR FORM
OR
CONTACT US DIRETLY AT (417) 832-8277